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Charred grains (786): free-threshing wheat from Eckweek

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posted on 2022-06-23, 16:19 authored by Helena HamerowHelena Hamerow, Mark McKerracher
ventral view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Eckweek, England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

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History

link to FeedSax data archive

site

Eckweek

haystack grain photo ID

786

haystack sample ID

440

haystack stable isotope ID

n/a

haystack stable isotope lab code

n/a

haystack radiocarbon ID

48

assemblage reference

Carruthers, W. (2020). 'Charred plant remains', in Young, A., Eckweek, Peasedown St John, Somerset. Survey and Excavations at a Shrunken Medieval Hamlet 1988-90 (Abingdon: Routledge), pp.222-233.

image function

reference (radiocarbon dating)

view

ventral

cereal (Latin)

Triticum free-threshing

cereal (English)

free-threshing wheat

FeedSax phase

E2-E4 (1060-1160)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

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