University of Oxford
Browse
- No file added yet -

Charred grains (652): free-threshing wheat from Howgill Brook

Download (2.16 MB)
figure
posted on 2022-06-29, 13:30 authored by Helena HamerowHelena Hamerow, Tina Roushannafas
dorsal view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Howgill Brook, England (2mm scalebar)

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

Find out more...

History

link to FeedSax data archive

site

Howgill Brook

haystack grain photo ID

652

haystack sample ID

1884

haystack stable isotope ID

n/a

haystack stable isotope lab code

n/a

haystack radiocarbon ID

n/a

assemblage reference

Druce, D. (2018). 'Charred plant remains', in Bradley, J. and Howard-Davis, C. From Mesolithic Encampment to Medieval Estate: The Archaeology of the Bay Gateway (Lancaster: Oxford Archaeology North).

image function

morphometric

view

dorsal

cereal (Latin)

Triticum free-threshing

cereal (English)

free-threshing wheat

FeedSax phase

E5 (1160-1220)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC