Charred grains (5903): oats from Stafford St Mary's Grove (ST29)
interior view of charred cereal grains (Avena) from archaeological excavations at Stafford St Mary's Grove (ST29), England
Funding
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
European Research Council
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- 1.
link to FeedSax data archive
site
Stafford St Mary's Grove (ST29)location
haystack grain photo ID
5903haystack sample ID
482haystack stable isotope ID
36haystack stable isotope lab code
STM025haystack radiocarbon ID
n/aassemblage reference
Moffett, L. (1987). The macro-botanical evidence from Late Saxon and early medieval Stafford. Ancient Monuments Laboratory Report 169/87.image function
reference (stable isotope analysis)view
interiorcereal (Latin)
Avenacereal (English)
oatsFeedSax phase
E2-E4 (1060-1160)Usage metrics
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