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Charred grains (5750): oats from Stafford St Mary's Grove (ST29)

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posted on 2022-07-01, 15:59 authored by Helena HamerowHelena Hamerow, Samantha Neil, Elizabeth Stroud
ventral view of charred cereal grains (Avena) from archaeological excavations at Stafford St Mary's Grove (ST29), England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

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History

link to FeedSax data archive

site

Stafford St Mary's Grove (ST29)

haystack grain photo ID

5750

haystack sample ID

467

haystack stable isotope ID

26

haystack stable isotope lab code

STM006

haystack radiocarbon ID

n/a

assemblage reference

Moffett, L. (1987). The macro-botanical evidence from Late Saxon and early medieval Stafford. Ancient Monuments Laboratory Report 169/87.

image function

reference (stable isotope analysis)

view

ventral

cereal (Latin)

Avena

cereal (English)

oats

FeedSax phase

D4-E1 (980-1060)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

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