Charred grains (5681): oats from Stafford Bath Street

https://doi.org/10.25446/oxford.20209607

figure

posted on 2022-07-01, 11:44 authored by Helena HamerowHelena Hamerow, Elizabeth Stroud

interior view of charred cereal grains (Avena) from archaeological excavations at Stafford Bath Street, England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

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History

Related Materials

1.
URL - References https://portal.sds.ox.ac.uk/feedsax

link to FeedSax data archive

https://doi.org/10.5284/1057492

site

Stafford Bath Street

location

haystack grain photo ID

5681

haystack sample ID

507

haystack stable isotope ID

43

haystack stable isotope lab code

STB004

haystack radiocarbon ID

n/a

assemblage reference

Moffett, L. (1987). The macro-botanical evidence from Late Saxon and early medieval Stafford. Ancient Monuments Laboratory Report 169/87.

image function

reference (stable isotope analysis)

view

interior

cereal (Latin)

Avena

cereal (English)

oats

FeedSax phase

E1-E4 (1030-1160)

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Categories

Archaeology not elsewhere classified

Keywords

charred cereal grains Stafford Bath Street reference (stable isotope analysis)interior view oats Phase E1-E4 (1030-1160)Archaeology

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