Charred grains (5622): free-threshing wheat from Wharram Percy (Sites 30 and 71)
figureposted on 2022-07-06, 20:59 authored by Helena HamerowHelena Hamerow, Samantha Neil
dorsal view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Wharram Percy (Sites 30 and 71), England
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
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