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Charred grains (5521): free-threshing wheat from Wharram Percy (South Manor)

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posted on 2022-07-06, 21:14 authored by Helena HamerowHelena Hamerow, Samantha Neil
lateral view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Wharram Percy (South Manor), England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

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History

link to FeedSax data archive

site

Wharram Percy (South Manor)

haystack grain photo ID

5521

haystack sample ID

1829

haystack stable isotope ID

n/a

haystack stable isotope lab code

WHP002C

haystack radiocarbon ID

n/a

assemblage reference

Carruthers, W. (2000). 'The Botanical Remains', in Stamper, P. and Croft, R., Wharram. A Study of Settlement on the Yorkshire Wolds, VIII: The South Manor Area (York: University of York), pp.184-194.

image function

morphometric

view

lateral

cereal (Latin)

Triticum free-threshing

cereal (English)

free-threshing wheat

FeedSax phase

D1 (880-920)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

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