WAW002_B_D1_m.tif (8.6 MB)
Download fileCharred grains (4919): free-threshing wheat from Walsingham Way, Ely
dorsal view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Walsingham Way, Ely, England
Funding
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
European Research Council
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