Charred grains (4895): rye from Stafford, Tipping Street/South Walls
figureposted on 2022-07-01, 17:37 authored by Helena HamerowHelena Hamerow, Samantha Neil
lateral view of charred cereal grains (Secale cereale) from archaeological excavations at Stafford, Tipping Street/South Walls, England
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
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