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STM021_C_P2_m.tif (8.69 MB)

Charred grains (4603): rye from Stafford St Mary's Grove (ST29)

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posted on 2022-07-01, 15:57 authored by Helena HamerowHelena Hamerow, Samantha Neil
polar view of charred cereal grains (Secale cereale) from archaeological excavations at Stafford St Mary's Grove (ST29), England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

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History

link to FeedSax data archive

site

Stafford St Mary's Grove (ST29)

haystack grain photo ID

4603

haystack sample ID

480

haystack stable isotope ID

n/a

haystack stable isotope lab code

STM021C

haystack radiocarbon ID

n/a

assemblage reference

Moffett, L. (1987). The macro-botanical evidence from Late Saxon and early medieval Stafford. Ancient Monuments Laboratory Report 169/87.

image function

morphometric

view

polar

cereal (Latin)

Secale cereale

cereal (English)

rye

FeedSax phase

E2-E4 (1060-1160)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

    Exports

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