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Charred grains (3517): free-threshing wheat from Pudding Lane, Barley

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posted on 2022-07-01, 08:29 authored by Helena HamerowHelena Hamerow, Samantha Neil
lateral view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Pudding Lane, Barley, England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

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History

link to FeedSax data archive

site

Pudding Lane, Barley

haystack grain photo ID

3517

haystack sample ID

1819

haystack stable isotope ID

171

haystack stable isotope lab code

PUD002A

haystack radiocarbon ID

n/a

assemblage reference

Hunter Dowse, K. (2018). 'Plant Remains', in Woolhouse, T., Land North of Churchfields, Land at Hilltop and Land at Pye Corner, Pudding Lane, Barley, Hertfordshire: Archaeological Excavation Archive Report. Unpublished archive report by Pre-Construct Archaeology Ltd, pp.78-91.

image function

morphometric

view

lateral

cereal (Latin)

Triticum free-threshing

cereal (English)

free-threshing wheat

FeedSax phase

E1 (1030-1060)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

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