LYM009D_cut.tif (10.02 MB)
Charred grains (3230): free-threshing wheat from Lyminge
figureposted on 2022-06-29, 17:56 authored by Helena HamerowHelena Hamerow, Elizabeth Stroud
interior view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Lyminge, England
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
European Research CouncilFind out more...