lateral view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Stafford, Tipping Street/South Walls, England (2mm scalebar)
Funding
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
Druce, D. (2014). 'Charred plant remains', in Dodd, A., Goodwin, J., Griffiths, S., Norton, A., Poole, C. and Teague, S., Excavations at Tipping Street, Stafford, 2009-10 (Stafford Archaeological and History Society Transactions Volume XLVII), pp. 65-75.