Charred grains (2925): rye from Lyminge
dorsal view of charred cereal grains (Secale cereale) from archaeological excavations at Lyminge, England
Funding
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
European Research Council
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link to FeedSax data archive
site
Lymingehaystack grain photo ID
2925haystack sample ID
4137haystack stable isotope ID
82haystack stable isotope lab code
LYM017Chaystack radiocarbon ID
n/aassemblage reference
Unpublished analysis by FeedSax projectimage function
morphometricview
dorsalcereal (Latin)
Secale cerealecereal (English)
ryeFeedSax phase
C3-C4 (770-880)Usage metrics
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