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Charred grains (2913): rye from Lyminge

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posted on 2022-06-29, 17:55 authored by Helena HamerowHelena Hamerow, Samantha Neil
polar view of charred cereal grains (Secale cereale) from archaeological excavations at Lyminge, England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

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History

link to FeedSax data archive

site

Lyminge

haystack grain photo ID

2913

haystack sample ID

4137

haystack stable isotope ID

80

haystack stable isotope lab code

LYM017A

haystack radiocarbon ID

n/a

assemblage reference

Unpublished analysis by FeedSax project

image function

morphometric

view

polar

cereal (Latin)

Secale cereale

cereal (English)

rye

FeedSax phase

C3-C4 (770-880)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

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