University of Oxford
Browse
LYM005_C_P3_m.tif (9.8 MB)

Charred grains (2691): free-threshing wheat from Lyminge

Download (9.8 MB)
figure
posted on 2022-06-29, 17:57 authored by Helena HamerowHelena Hamerow, Samantha Neil
polar view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Lyminge, England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

Find out more...

History

link to FeedSax data archive

site

Lyminge

haystack grain photo ID

2691

haystack sample ID

4140

haystack stable isotope ID

n/a

haystack stable isotope lab code

LYM005C

haystack radiocarbon ID

n/a

assemblage reference

Unpublished analysis by FeedSax project

image function

morphometric

view

polar

cereal (Latin)

Triticum free-threshing

cereal (English)

free-threshing wheat

FeedSax phase

E1-E4 (1030-1160)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC