Charred grains (1844): free-threshing wheat from Stratton, Biggleswade
figureposted on 2022-07-05, 21:04 authored by Helena HamerowHelena Hamerow, Elizabeth Stroud
interior view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Stratton, Biggleswade, England
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
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