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Charred grains (1421): free-threshing wheat from Stafford, Tipping Street/South Walls

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posted on 2022-07-01, 17:39 authored by Helena HamerowHelena Hamerow, Mark McKerracher
ventral view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Stafford, Tipping Street/South Walls, England

Funding

Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution

European Research Council

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History

link to FeedSax data archive

site

Stafford, Tipping Street/South Walls

haystack grain photo ID

1421

haystack sample ID

1163

haystack stable isotope ID

n/a

haystack stable isotope lab code

n/a

haystack radiocarbon ID

118

assemblage reference

Druce, D. (2014). 'Charred plant remains', in Dodd, A., Goodwin, J., Griffiths, S., Norton, A., Poole, C. and Teague, S., Excavations at Tipping Street, Stafford, 2009-10 (Stafford Archaeological and History Society Transactions Volume XLVII), pp. 65-75.

image function

reference (radiocarbon dating)

view

ventral

cereal (Latin)

Triticum free-threshing

cereal (English)

free-threshing wheat

FeedSax phase

D1 (880-920)

Usage metrics

    Feeding Anglo-Saxon England (FeedSax)

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