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Charred grains (1307): rye from Stafford, Tipping Street/South Walls
ventral view of charred cereal grains (Secale cereale) from archaeological excavations at Stafford, Tipping Street/South Walls, England
Funding
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
European Research Council
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link to FeedSax data archive
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Stafford, Tipping Street/South Wallshaystack grain photo ID
1307haystack sample ID
1171haystack stable isotope ID
n/ahaystack stable isotope lab code
n/ahaystack radiocarbon ID
122assemblage reference
Druce, D. (2014). 'Charred plant remains', in Dodd, A., Goodwin, J., Griffiths, S., Norton, A., Poole, C. and Teague, S., Excavations at Tipping Street, Stafford, 2009-10 (Stafford Archaeological and History Society Transactions Volume XLVII), pp. 65-75.image function
reference (radiocarbon dating)view
ventralcereal (Latin)
Secale cerealecereal (English)
ryeFeedSax phase
D1 (880-920)Usage metrics
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