Charred grains (1020): free-threshing wheat from Mildenhall
ventral view of charred cereal grains (Triticum free-threshing) from archaeological excavations at Mildenhall, England
Funding
Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution
European Research Council
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link to FeedSax data archive
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Mildenhallhaystack grain photo ID
1020haystack sample ID
3984haystack stable isotope ID
n/ahaystack stable isotope lab code
n/ahaystack radiocarbon ID
168assemblage reference
Cobain, S. (2019). 'Plant macrofossils and charcoal', in Havard, T., Alexander, M. and Holt, R., Iron Age Fortification Beside the River Lark: Excavations at Mildenhall, Suffolk. East Anglian Archaeology Report No.169 (Cirencester: Cotswold Archaeology), pp.130-140.image function
reference (radiocarbon dating)view
ventralcereal (Latin)
Triticum free-threshingcereal (English)
free-threshing wheatFeedSax phase
D3-D4 (950-1030)Usage metrics
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